Ingredients:
1/2 pound ground turkey (lean, unseasoned)
1/4 cup mashed peas or carrots
1 tablespoon plain oatmeal (ground)
Instructions:
Preheat the oven to 375°F (190°C).
Mix the turkey, mashed vegetables, and oatmeal in a bowl.
Roll into small, cat-sized meatballs.
Place on a baking sheet and bake for 15 minutes or until fully cooked.
Cool before serving.